Chinese Noodle Casserole

1 c chopped celery
1/2 c chopped oinion
1 c chopped cashews
1/4 c water
1 medium can chinese noodles (or bag)
1 c chopped chicken
1 can cream or chicken or mushroom soup

mix well, put half of noodles on top, the other half in layers alternated with casserole mixture.
Bake at 350 for 30 min.